Coconut Cream Pie – Smooth, Creamy & Full of Coconut Flavor

Our Coconut Cream Pie is made with real coconut flakes mixed into a smooth, creamy filling. As it bakes, the coconut rises to the top, forming a light, toasted layer that adds extra flavor and texture. Every bite is soft, sweet, and full of real coconut taste, all inside our golden butter crust.

Baked fresh in Oakland, CA, this pie is simple, flavorful, and made the old-fashioned way — with care and quality ingredients.