Mango Cheese Pie – A Cream Cheese Favorite with a Tropical Twist

Our Mango Cheese Pie starts with smooth cream cheese mixed with our house-made mango purée, made from ripe mangoes we blend right in our bakery. The flavor is sweet, slightly tangy, and perfectly creamy — baked in our golden butter crust until the filling sets just right.

Made fresh in Oakland, CA, this pie has a bright tropical taste and a smooth, cheesecake-like texture that makes it one of our most loved cream cheese pies.